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Questions and Answers
Useful Information
Do you make any vegan items?
Yes I do! All cakes can be made to suit most dietary requirements. Cakes are prepared in the same environment where eggs, gluten and dairy are kept, but all steps are taken to avoid cross contamination.
Do you offer gluten free items?
Yes I do! All cakes can be made to suit most dietary requirements. Cakes are prepared in the same environment where eggs, gluten and dairy are kept, but all steps are taken to avoid cross contamination.
How do I keep my cake fresh?
Cakes should be kept in the fridge until needed. At a minimum, your cake should be kept in a cool dry place, out of direct sunlight and heat.
Once cut, cakes should be kept at room temperature in an air tight container and consumed within 5 days.
Before eating, please allow your cake slices to return to room temperature.
How do I transport my cake?
Cakes require certain temperature control and careful transportation.
Cakes must be kept on a flat surface, either in the passenger foot well or the boot. I do not recommend cakes be transported on the seat.
Please ensure the heating the car is switched off and if it is a warm day, the AC has been running for some time before putting the cake in the car.
Avoid all direct sunlight. Hold the cake by the base only and do not hold it against your body.
If transporting the cake onwards, make sure the cake has been kept in the fridge beforehand - travelling with room temperature cakes is likely to cause damage.
Please drive very carefully as I can not be held responsible for any damages which may occur once the cake has left my possession.